Restaurants on the Ski Slope

Straight from the slope to the office and from the office back to the slope. This is possible in the Laax ski area. In winter 2017/18, the Crap Sogn Gion mountain station was reinvented under the name Galaaxy. Part of the concept: an Open Work Space. At 2252 metres above sea level, it offers the necessary foresight to develop new ideas alone or as a team. There is a smoothie bar for a healthy snack in between.

At 1950 m above sea level, the natural ice rink on Alp Raguta is the highest in Switzerland and probably also the one with the best view. Guests can play curling, ice stick shooting or pirouette on the skates. A portion of Maluns (a speciality made from potatoes) is recommended for refreshment. The Alp Raguta mountain hut is known far beyond the region for this dish.

The Hörnlihütte is enthroned at 2511 m above sea level at the highest point of the ridge of the same name in the Arosa Lenzerheide ski area. Even the walk to the quiet village is an experience on this ridge. Thanks to a glass pane reaching down to the ground, you can enjoy the view over the Urdental valley and the surrounding mountain panorama from the loo. For those who take it very seriously, a binocular is handy next to the toilet roll.

The Jatzhütte on the Jakobshorn in Davos was opened in 1988. Since its owner, Kurt Bachmann, was the first to play music on the mountain and organize parties, it quickly became famous. Since its reconstruction in 2015, the hut has also been known for its whirlpools at 2560 metres above sea level. These are heated to 39° C every day. Bathing trunks and towels can be rented.

Where the cows stand in summer, the guests dine in winter. During the day, the hosts serve up delicious simple dishes in the mucked-out cowshed or, if the weather is fine, they barbecue on the terrace. In the evening they serve exquisite gourmet menus. The restaurant is located in the middle of the Furtschellas ski region and can be reached on foot in about thirty minutes from the Sils valley station.