Restaurant Heidiland

Memories

Memories
Memories

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Memories
New Swiss Alpine Cuisine

Description

2 Michelin stars | 18 GaultMillau points Sven Wassmer - Chef of the Year (Karl Wild Hotelrating Switzerland) Innovation, seasonality and an appreciation of produce are key components of Sven Wassmer's philosophy. He applies these consistently in his signature restaurant, Memories, interpreting the new Swiss alpine cuisine in a bold, minimalist style to create authentic, holistic taste experiences that are closely linked with nature. His menus vary with the changing seasons. It is for this reason that the restaurant offers a seasonal menu consisting of several surprise taste experiences in place of an à la carte menu. Memories is an oasis of comfort; a return to the origins of hospitality. A conscious haven of peace, which uncompromisingly unites quality, style and nature.

Contact

Responsible for this content: Graubünden Ferien.