Restaurant Arosa Lenzerheide

Scalottas "Terroir"


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Scalottas Terroir
Committed to the idea of terroir.


"Terroir" is our passion at Restaurant Scalottas. Chef Hansjörg Ladurner (15 points GaultMillau) uses only regional, natural products from farmers and producers we know personally. This year his kitchen has even been awarded the green MICHELIN star.

Opening hours

You will find our opening hours here.


Responsible for this content Arosa Lenzerheide.

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