The Parc Ela Trek leads, mostly at 2000 m above sea level and higher, through the alpine mountain landscape of Parc Ela. The start and end locations, Tiefencastel and Lantsch, are easily accessible by public transport. Over 18 challenging stages, covering 222 kilometers and 15,000 meters of altitude, 20 passes are crossed and 25 alp valleys are traversed. Trekking along pristine streams to the most beautiful mountain lakes in Switzerland, over species-rich mountain meadows and moor landscapes, through bright alpine forests and dwarf shrub heaths, and further up to alpine turf and pioneer communities, where rock and ice dominate, where rare alpine flowers are still visited at the highest altitudes by butterflies and others, and where the large ice streams have shaped an archaic landscape. Along the way, the Romansh, Walser German, and Italian language cultures can be experienced. In the stage towns, Parc Ela trekkers enjoy regional specialties.
The mountain restaurant Somtgant is located directly at the mountain station of the 10-person gondola Lift Somtgant at about 2,100m above sea level and is the highest mountain restaurant in Savognin.
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Hike in the beautiful Val d'Err to the alp and enjoy fine specialties such as Käseplättli, Fleischplättli, Salsiz, Huusbrot or the famous Alp d'Err Meringues.
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The refuge (Rome: Chamonas d'Ela) in the high mountains between Savognin and Bergün is located at 2,252 m above sea level and is the starting point for tours to Piz Ela and Tinzenhorn.
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