Brotbacken wie zu Grossmutters Zeiten in Tomahüs Obersaxen

Who can resist the delicious smell of freshly baked bread? At Monika Schmucki in Tomahüs, amateur bakers can learn to bake bread in a wood-fired oven just like in grandmother's time and then take home a fine, crispy loaf of bread.

Schedule: Thursdays

Meeting point: 09.30 a.m. in front of the bread bakery in the hamlet of Tomahüs

Duration: approx. 2 hours

Cost: CHF 10.00 per person 

Note: bring a cooking apron

Registration: until the day before, 5.00 p.m. Info Obersaxen, Tel. 0041 81 933 22 22

Participants: Minimum number of participants: 4 persons