Gadient’s Gnuss Puur

As you can see, there have been a few small changes in the former Café Kaiser: but the biggest change and our pride is certainly the display case in the middle of the café. It is filled every morning from the new, in-house bakery. With a lot of heart and soul for the beautiful profession, our two bakers, confectioners and confectioners, Jürg & Livia, make all the delicacies (except the butter, wholemeal and pretzel croissants) by hand.

At lunchtime, the Rosa, Esther & Sandra service team will spoil you with small snacks from our bakery, from the butcher in the Sonnenrüti, the Chäser from Peist or the Gmüasler Pit from Arosa. They are supported by Tamara in the kitchen, who prepares a nice lunch menu from Monday to Friday. Let yourself be surprised!