Chocolat Grison is back. With the re-establishment of Chocolat Grison, we have brought the centuries-old Graubünden chocolate tradition back to life. The roots of Chocolat Grison go back to 1893, when Charles Müller and Carl Georg Bernhard founded the chocolate factory in Chur.
Now open bis ${formattedHours.closesAtString}
Closed
Opens again on ${formattedHours.nextOpening.opensAtString}
The farm shop in Parpan is centrally located on the main street opposite the Postplatz and is open around the clock. With its charming, down-to-earth character and the colourful flower garden as an eye-catcher, it invites you to linger. In addition to the company's own range, a selection of regional products complements the range for daily needs.
Now open bis ${formattedHours.closesAtString}
Closed
Opens again on ${formattedHours.nextOpening.opensAtString}
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