Species-appropriate animal husbandry is very important to Cordo Simeon on his farm. In the farm shop, Farsoxer dried meat, fitness salsiz, fresh meat from organic pasture beef as well as raw bacon and raw ham from alpine pigs have been awarded the Parc Ela label.
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The Lai da Minschun is a mountain lake at 2641 meters above sea level at the foot of the Fuorcla Clünas. It is located in the municipality of Scuol in the canton of Graubünden.
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