The Vättner Window is a geological peculiarity that explains the entire formation of the Tamina Valley and the Alps in a way that is understandable even for laypeople.
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Species-appropriate animal husbandry is very important to Cordo Simeon on his farm. In the farm shop, Farsoxer dried meat, fitness salsiz, fresh meat from organic pasture beef as well as raw bacon and raw ham from alpine pigs have been awarded the Parc Ela label.
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