The organic farm Las Sorts is one of the Parc Ela producers. Hoflada serves regional specialities such as mountain hay salsa, alpine cheese or over 40 types of mountain potatoes. With terrace. You can also stay in a rulotta.
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The new place of movement and meeting offers the native population as well as guests of all generations the opportunity to train their condition, coordination and motor skills at every level of performance
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The three-snake stone "Crap dallas Treis Siarps" is located about 300 m east of the "Crap dil Giavel". Its meandering lines are reminiscent of drinking beats.
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St. Antönien offers a stage for mountaineers, peace seekers and nature lovers in all seasons and nature lovers and nature-oriented tourism has a long tradition here. These are two of the reasons why St. Antönien is the first mountaineering village in Switzerland.
Being a mountaineering village is an award for the tireless commitment of the St. Antönier to a careful handling of nature, to a dynamic village with lived traditions and to an active social life. At the same time, it is a commitment to continue to take care of these values – so that St. Antönien remains livable and lovable.
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