Taster (2 1/2 h): Mondays during high season (summer, autumn). Easy walk in the region of Il Fuorn for those who are not yet acquainted with the National Park.
Now open bis ${formattedHours.closesAtString}
Closed
Opens again on ${formattedHours.nextOpening.opensAtString}
Mushroom excursion with cooking on the fire. 9.20 a.m. Scuol-Tarasp train station. CHF 120, with guest card CHF 110. Registration and information: www.pilze-gr.ch/veranstaltungen
Now open bis ${formattedHours.closesAtString}
Closed
Opens again on ${formattedHours.nextOpening.opensAtString}
Wildkräuterpesto herstellen und an der Feuerstelle auf Pasta degustieren
Make wild herb pesto and taste it on pasta by the fireplace. Meeting point: 10 a.m., Schellenursli Museum. CHF 120, (with guest card CHF 110). Info&Notes www.pilze-gr.ch/veranstaltungen.
Now open bis ${formattedHours.closesAtString}
Closed
Opens again on ${formattedHours.nextOpening.opensAtString}
On our easy hike, we discover and collect all sorts of fruits. We hear interesting facts about berries and their look-alikes. A tasting with various delicacies, including schnapps, is also included.
Now open bis ${formattedHours.closesAtString}
Closed
Opens again on ${formattedHours.nextOpening.opensAtString}