Furino furners pastiziers SA / Pastizaria Cafe Cantieni
Pastizaria Café Cantieni stands for fresh products made from local ingredients. Here you can expect a rich assortment of special breads, pastries, fine patisserie and our traditional nut cake.
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The business was founded in 1937 by grandfather Peder Benderer in Sent. In 1998, Peder Benderer, the third generation, took over the sugar bakery and the branch with café in Scuol.
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The Restorant Sper la Punt is at the centre of the campsite. With a varied food and drink menu, it invites you to linger. In summer there is a large, covered terrace with external kitchen / grill available.
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History comes alive in the "Knight house Chasa de Capol" in Sta. Maria. The host family Schweizer spoils the guests in a unique ambience with exquisite cuisine and countless exciting anecdotes.
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