The Pinot restaurant in Fläsch offers a culinary haven with seasonal dishes by star chef Roland Schmid. Enjoy regional and international cuisine on the unique terrace. Awarded with Bib Gourmand and 90 Falstaff points.
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The waiting room still breathes the breath of the railway pioneers from the Wilhelminian period around 100 years ago. A careful renovation underlines the careful interior design and combines it discreetly with modernity.
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