Bull-strong steaks, brilliant tapas and intoxicating wines.
Imagine starting the evening with a selection of the finest charcuteria and cheeses directly from the Iberian Peninsula – a first breath of Mediterranean joie de vivre. Our homemade, traditional appetizers are perfect for sharing and leave you wanting more. For the main course, we serve you our house specialties or the exquisite meat from Spanish farmers - meat that focuses on quality and the welfare of the animal.
A homemade dessert? In Spain: A must!
Mon.- Sun. 5:30 p.m. - 11:00 p.m.
Reservations: +41 81 377 17 18
Reservations: office@bullrian.ch
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The little pearl above St. Antönien That hits the nail on the head - located above St. Antönien, the Michelshof is enthroned in a fantastic, unspoilt location.
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Stop off at the Gasslihof in a cosy and informal atmosphere. Whether as a refreshment after an active day or simply to do something good for yourself - you can linger in our dining rooms and on the sun terrace while being spoilt with home-made delicacies from the kitchen.
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