At the history-laden Hotel Piz Mitgel you will be treated to a familiar, warm atmosphere and exquisite culinary delicacies. The restaurant is open to outside guests, too, and holds varying special events in the evenings.
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Our "market cuisine" is exciting and stimulating. The origin of the dishes is just as Grisons - as it is cosmopolitan - but always with a little bit of home. When it comes to ingredients, we pay attention to quality and sustainability. Wherever possible, we use products directly from the producer and try to avoid long transport routes. Be curious and let yourself be surprised by our constantly changing offer.
The bar "le petit cave" is open daily from 15.00 - 00.00
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The very traditional Restaurant Burestübli invites you to cherish a grand View, a cosy warm welcome and stay.Local Specialities Cheese Fondue, or Raclette are served daily.The Winelist with it's emphasis on local wines is completed with a international selection.
Ample parking, and the free local Bus ( Busstop Prätschli ) as well as the Tobbogan Run, the Skilift Prätschli, and the Childrens Slopes " Honigland" are at the doorstep, just like the trailheads for hikes in summer and winter !
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