Bachhuus-Chäller & Stuba

Enjoy local delicacies such as local cheeses, various dried meat products, sausages, soups, cakes and other sweet dishes. Farmer's brunch/apéros as well as special requests on request.

Please book your visit to The Bachhuus-Chäller in advance by phone.

Tip
The Egger family has expanded their former storage cellar into a quaint, faithful place like anno. At Bachhuus-Chäller you can enjoy local specialities (by appointment). Delicacies such as local cheese or smoked meat, raclette and other organic specialities arouse culinary delights.

Number of seats

Restaurant: 30 seats
"Chäller": 18 seats

Summer (until 25.12.21)

Daily open 9 am - 11 am and from 6 pm.

Winter (26.12.21 - 15.04.22)

In open Saturday and Sunday.

Please reserve your visit to the Bachhuus-Chäller in advance tele-mail (for early reservations also by e-Mail or contact form possible).

reservations for groups are also possible outside these opening hours.

Hinterrhein can be reached by PostBus. More information on the timetable is available on the SBB website: www.sbb.ch.