The small village Jenisberg lies at the foot of the Muchetta at 1504 m above sea level above the left slope of the Landwasser valley. Jenisberg can be reached by car or on foot on a narrow and steep, unpaved mountain road from the station Wiesen.
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Macelleria Zanetti is a family-run company in Poschiavo. For more than 100 years it has been producing and selling fresh local meat and high quality specialties. It currently employs a dozen collaborators.
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The beauty of Graubünden is world-renowned. No matter in what corner of the canton one travels, unique landscapes can be found everywhere- every spot in the mountain region is a masterpiece. In order to match this spectacular nature, the official white-red-and-white trail markers have been newly painted by an artist, called Stefan Rüesch.
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Since 2016, the Jenaz organic cheese dairy has been producing fine regional specialities from goat's, sheep's and cow's milk. A dedicated team processes natural organic milk into tasty specialties from the valley.
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With the Fadärastein you can reach a great vantage point with little effort. The view of the Graubünden Rhine Valley from Chur to Sargans is impressive.
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