Species-appropriate animal husbandry is very important to Cordo Simeon on his farm. In the farm shop, Farsoxer dried meat, fitness salsiz, fresh meat from organic pasture beef as well as raw bacon and raw ham from alpine pigs have been awarded the Parc Ela label.
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Stierva is a cluster village high above the left side of the Albula. It lies on the eastern slope of a mountain range with the Curvér Pintg da Taspegn (2,731 m above sea level) and the Muttner Horn (2,401 m above sea level).
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Alvaschein/Alvaschagn has an intact village centre. It is located on a terrace high above the Albula dammed up to the Solis reservoir, the Solis Bridge of the Rhaetian Railway (RhB) and the church of St. Peter in Mistail.
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The material of the rock gate is dolomite, which weathers unevenly because of its composition, whereby in the course of time a spectacular structure has formed. You can find out more about it on the ExploraTour.
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The Sala Segantini is run by the Pro Segantini association. Until further notice, an exhibition with Segantini's design sketch for the Savognin Church Nossadonna will be shown from June 2026. The exhibition "La Skizza en splendur" also sheds light on Segantini's relationship to God, nature and the church.
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