Churer Röteli is a traditional liqueur from the canton of Graubünden. It consists of cherries and spices. The Ullius family has been making the product by hand for five generations.
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Great - personal and close. In addition to local and homemade specialties, the village shop offers a wide range of products for daily needs. Prima allows convenient shopping in a personal atmosphere characterized by the friendliness of the sales staff.
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The capricorn exhibition in the Center da Capricorns in Wergenstein imparts exciting and interesting information about the king of the Alps. The ibex was reintroduced 60 years ago in the region of the nature park and there are now about 300 animals.
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The cheese dairy in the old hay barn of Plantahof Alp is a unique, fascinating thing. A modern Alp dairy processing in a 100 year old barn, an inspiring adaptation to the current economic conditions. The renovated barn has retained its original character to the outside world. In the former hayloft it has been built a glass-enclosed cheese factory. It is placed so you can get an insight view and follow the action at any time during the production. In the lower part of the building, the former cowshed, the cheese cellar is housed. He takes on the entire production of the Alpine summer. Around 23 tons of alpine cheese find place. The cheese cellar has a large window through which the Alpine cheese can admire to the north. For sale Alpcheese, Mutschli, soft cheese and yogurt are offered. Opening times:
During the alp season (mid-May-mid-October) daily 8.00 AM to 9.00 PM.
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