Culinary E-Bike Tour – A Delightful Tour Through the Engadin

The tour begins in Celerina and winds through St. Moritz, Chantarella, and Salastrains to the picturesque Berghotel Randolins, where the appetizer is served in the stylish Stüvetta restaurant. The

tour

then

continues

toward Lej Marsch, through the idyllic Stazer Forest to Lake Staz, where a delicious main course awaits

at

the charming Lej da Staz restaurant.

Refreshed, the tour continues via Pontresina to Zuoz, where a well-deserved dessert is served at the Sur En restaurant. Before the final leg back to Celerina begins, a relaxing aperitif with a platter of cold cuts and drinks awaits at the Bever Lodge.

This tour combines culinary highlights with the picturesque landscape of the Engadin—a perfect blend of indulgence and nature!