Offer Engadin Samnaun Val Müstair

Winter dairy tour

Description

Samnaun cheese is a semi-hard cheese that is matured for between three months and a year. Find out more about the journey that the milk takes from the cow to the tasty Samnaun mountain cheese. The tour is followed by a tasting session.

Meeting point: Samnaun-Laret, alpine dairy
Duration: approx. 1 hour
Number of participants: min. 5 to max. 20 people

Conditions / Extras

 If the tour does not take place, you will be contacted by the Samnaun Guest Information by 5:00 pm the day before. 

Language

 The tour is in German language.

Price

Basic price offer

09.11.2021 - 14.11.2027 CHF 5

Basic price offer

09.11.2021 - 14.11.2027 CHF 0
Indicative price incl. VAT. Subject to change without notice Bookable online

Responsible for this content: Tourism Engadin Scuol Samnaun Val Müstair AG.