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Führung Käserei "Nossa Caschareia"
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Many know it, the famous Savognin hay milk mountain cheese. During this tour in the "Nossa Caschareia," you will get a behind-the-scenes look at the cheese factory.
Description
Date
01.07.2026 to 12.08.2026 at 16:00 o'clock
on Wednesday
on Wednesday
30.09.2026 to 14.10.2026 at 16:00 o'clock
on Wednesday
on Wednesday
Price
With guest card: Adults (from 16 years) CHF 10.–, Children (6 – 15 years) CHF 5.–.
Without guest card: Adults (from 16 years) CHF 15.–, Children (6 – 15 years) CHF 10.–.
Without guest card: Adults (from 16 years) CHF 15.–, Children (6 – 15 years) CHF 10.–.
Zeit
01.07.2026 - 12.08.2026
Wed
4:00 p.m.
30.09.2026 - 14.10.2026
Wed
4:00 p.m.
Wed
4:00 p.m.
30.09.2026 - 14.10.2026
Wed
4:00 p.m.
Place
Nossa Cashareia
Many know it, the famous Savognin hay milk mountain cheese. During this tour in the "Nossa Caschareia," you will get a behind-the-scenes look at the cheese factory. Learn how and where the cheese is produced, where it matures, and how the milk is transported from the alp to the cheese factory.
Requirements
Implementation from 4 persons.
Meeting point
At 4.00 p.m. at the cheese factory "Nossa Caschareia", Savognin
Venue
Nossa Cashareia
7460 Savognin
Responsible for this content: Tourismus Val Surses Savognin Bivio AG.
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