Event Arosa Lenzerheide

Geschichte der Wasch- & Backhäuser von Lantsch

Description

- 13.30 Welcome to the guided tour Norbert Nadig, Peter Simeon, Mario Baselgia From seed to bread: Mario Baselgia, former master baker and member of pro Pastroins Lantsch. The bread goes into the oven approx. 1 hour. History of washing and baking houses Peter Simeon - Visit to St Mary's Church or St Anthony's Church in Lantsch - Everyone gets a loaf of bread as a souvenir. - Cosy get-together with the baked bread and a glass of wine or water.

Venue

Backhaus

Voia da Pardi 3, 7083 Lantsch/Lenz

Responsible for this content: Verein Kultur am Pass KaP.

Guidle Logo

This website uses content from Guidle.