Event Surselva

"Metzgete" im Gasthaus Gasslihof in Safien-Thalkirch

Description

On 2 and 3 October 2026, the traditional "Metzgete" will take place at the Gasslihof in Safien-Thalkirch. The fine meat specialities are prepared by Ueli in Appenzell and delivered to the butchers. Among other things, bratwurst from Grossalp in the Safiental, blood sausage and liver sausage from Appenzell and other fine Metzgete specialities are offered.

Please make a reservation by September 23, 2026 at the latest.

Venue

Responsible for this content: Safiental Tourismus.
This content has been translated automatically.

Guidle Logo

This website uses content from Guidle.