Event Engadin Samnaun Val Müstair

Muglin da Tarasp - From grain to flour

Description

We take you on a journey from grain to flour. In the Tarasp mill and the variety garden, you will discover exciting facts about grain cultivation and processing in the Lower Engadine - then and now. Duration: 14.45 - 17.00 h Meeting point: Postbus stop Tarasp Fontana Leader: Stephen Palmer Participants: 4 - 15 people Registration: until the day before 17.00 h

Guided tour of the Tarasp mill

Meeting point: Postbus stop, Tarasp Fontana

Venue

Tarasp, 7553, Switzerland

7553 Tarasp

Responsible for this content: Tourismus Engadin Scuol Samnaun Val Müstair AG (TESSVM).
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