Event Arosa Lenzerheide

Winter village tour Churwalden

Dorfführung Churwalden (gdl_898828913_image)
Learn more about the tourism development and the history of the production of Bündnerfleisch

Description

Date
04.07.2026 at 17:00 o'clock
18.07.2026 at 17:00 o'clock
01.08.2026 at 17:00 o'clock
15.08.2026 at 17:00 o'clock
12.09.2026 at 17:00 o'clock
26.09.2026 at 17:00 o'clock
03.10.2026 at 17:00 o'clock
Place
Churwalden, Posthaltestelle Furnerschhus

As early as 15 B.C., a significant alpine route passed through the valley, connecting north and south via the Septimer Pass. Drivers, merchants, and pilgrims brought prosperity, goods, and stories to the region. With the expansion of transport routes and the use of carriages, Churwalden gained further importance: large quantities of hay had to be provided for the over 800 carriage horses. The emerging spa tourism, the healthy alpine air, and regional specialties from the area are known beyond the region. Discover the origins of Bündner meat, surprising anecdotes, and fascinating personalities – a journey through the vibrant past of a special village.

Sign up online or by phone until the day before at 4.00 p.m. at +41 77 446 73 61 or info@kulturampass.ch.

The tour lasts approximately 1.5 hours.

Meeting point: Churwalden, bus stop Furnerschhus heading to Chur (start). Parking at the Fleischtrocknerei Grischuna (next to the bus stop) may be used. End: Bus stop Churwalden Bergbahnen (near Migros).

Private tours: CHF 180.00, dates by arrangement

The village tour on October 17, 2026, is canceled.

Venue

Churwalden, Posthaltestelle Furnerschhus

7075 Churwalden

Responsible for this content: Verein Kultur am Pass KaP.

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