At the history-laden Hotel Piz Mitgel you will be treated to a familiar, warm atmosphere and exquisite culinary delicacies. The restaurant is open to outside guests, too, and holds varying special events in the evenings.
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The tastefully appointed “Arven Stübli” underscores the restaurant’s focus on culinary specialties and down-to-earth delicacies from the region of Engadin.
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The Sennästube restaurant in Flumserberg Tannenbodenalp offers traditional cuisine and cheese specialties. It is an ideal starting point for cross-country skiing and dog sledding tours in winter, as well as hiking in summer. There is a children's playground and a garden restaurant with mountain views.
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The restaurant Pizzeria Tandem in Sargans offers a seasonally adjusted menu with regional products and a wide selection of pizza. It is pet-friendly and accessible for people with disabilities.
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