Mountain beer products made from 100% Swiss ingredients, certified with the Mountain and Bio Suisse label. We "live" Swissness and pursue this philosophy without compromise.
Now open bis ${formattedHours.closesAtString}
Closed
Opens again on ${formattedHours.nextOpening.opensAtString}
Wouldn't it be wonderful to simply go for a walk in the garden in the morning, harvest what's full of juice and vigour and use it to prepare a meal? That's exactly the idea behind the vegetarian restaurant Oz. An ode to vegetables and spontaneity, orchestrated by chef Timo Fritsche.
Now open bis ${formattedHours.closesAtString}
Closed
Opens again on ${formattedHours.nextOpening.opensAtString}
Cosmopolitan charm meets coziness here! Werni serves traditional cuisine and cool drinks. A stop on the large sun terrace with bar and chill lounge is always worthwhile.
Now open bis ${formattedHours.closesAtString}
Closed
Opens again on ${formattedHours.nextOpening.opensAtString}
Our Prätschli-Stall has cult status among guests beyond the borders of Arosa. Located right next to the hotel, you will find exactly what your heart desires: a cosy hut atmosphere, crackling open fire, warming drinks and hearty dishes.
In winter, the Prätschli-Stall is a popular place to go for après-ski, with a lively crowd of skiers and snowboarders. And in the evening you can enjoy a raclette or cheese fondue with family or friends.
During the summer, we will spoil you with Grisons specialities, seasonal dishes and, of course, the well-known and popular Stall-Schnitzel. When the weather is fine, you can enjoy the sun on our wonderful terrace. (fondue and raclette in summer only available if ordered in advance)
Now open bis ${formattedHours.closesAtString}
Closed
Opens again on ${formattedHours.nextOpening.opensAtString}
Gastronomy 
Tours 
Events 
