Butcher Shop Valposchiavo
The entire production chain is subject to constant veterinary supervision and strict food controls. In this way, it fully meets the requirements of customers who expect careful and professional treatment of their meat: from the acceptance of the animals to the handover of the finished products.
Thanks to the great experience in the field of slaughter and meat processing, a professional treatment of the meat and the preservation of its physical and sensory properties will be ensured.
Butcher 100% Valposchiavo
La Presa, 7743 Brusio
Responsible for this content: Valposchiavo Turismo.
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