A journey of discovery into the centuries-old alpine dried meat craft. Tasting of Graubünden, deer dry meat and salsiz with a glass of wine in the «laboratori dal gust».
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The forces of nature and the gentle mountain idyll are characterized by contrasts. The same applies to our suppliers of fine specialties from our region: as different as the producers are, as special and unique are the taste-oriented specialties, which are characterized by simplicity, taste and strength. The pleasant thought here is the welcome extra income for all local producers of the countless delicacies. All these producers know - a promise that obliges.
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Welcome to the Lise Louise farm shop at the Taratsch organic farm! This inviting place welcomes you around the clock and offers a special shopping experience. Here you not only have the opportunity to buy fresh produce, but you can also enjoy it in a cosy atmosphere right on the spot.
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Whiz down the over 500-metre-long canal and then be comfortably pulled back up by lift. Open from May to October in dry weather. Fun for young and old alike.
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