The Branchi Butcher's Shop, founded in 2005, is a family-run business that deals with the slaughtering, processing and sale of meat from local farms or local game. The prestigious BioSuisse qualification allows specialized personnel to slaughter even the meat of animals raised according to organic standards.
Now open bis ${formattedHours.closesAtString}
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Opens again on ${formattedHours.nextOpening.opensAtString}
The Tguma stop at over 2,300 metres above sea level in the area of the largest alp in the canton of Graubünden is the ideal starting point for numerous tours in the Beverin Nature Park.
Now open bis ${formattedHours.closesAtString}
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Opens again on ${formattedHours.nextOpening.opensAtString}
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