Palazzo Castelmur does not date back to the Middle Ages and despite its two characteristic towers, it is not a fortification. Rather, it is a kind of confectioner's castle.
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In addition to a magnificent selection of baked goods and patisserie, the specialty of the Gujan bakery is the Fideriser Torte, which also functions on the list "Culinary Heritage of Switzerland". To Guata!
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"There is spirituality in our tea," Father Murezi Casanova reveals. The herbal mixtures from the monastery garden are available along with cantuccini, mustard or beer in the local monastery shop.
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