Offer Engadin Samnaun Val Müstair
Guided tour alpine dried meat craft incl. tasting


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Description
The experience starts at 4:00 pm in Scuol. You will get an insight into the centuries-old alpine dried meat craft of the "Bacharia Engiadinaisa". Look forward to a tasting of Bündner and deer dried meat and salsiz with a glass of wine. You can also visit the rock cellar and get exciting information about the meat maturation in the cellar **Practical information:** + min. 6 to max. 20 persons
Swiss Activities Tip
The Bogn Engiadina is a dreamlike place for pure relaxation and recreation. The mineral bath incl. bathing and sauna area includes 20 mineral water springs and picturesque views of a mountain panorama. In the catacombs of the bath you can learn more about the respective springs, among other things
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+ Benjamin_Hasenclever + Andrea Badrutt + Dominik Taeuber
- Get an exciting insight into the centuries-old alpine dried meat craft
- Look forward to a degustation of Bündner and deer dry meat and Salsiz
- Visit the rock cellar
- Get exciting information about meat aging in the cellar
Degustation of Bündner as well as deer dry meat and Salsiz
A glass of wine at the "laboratori dal gust
Visit rock cellar
Treffpunkt
Stradun 197, 7550 Scuol, Switzerland
Sprache
English
Price
Adults (from 13 years)
01.01.2013 - 01.01.2100 CHF 15Children (up to 12 years)
01.01.2013 - 01.01.2100 CHF 0Contact
Guided tour alpine dried meat craft incl. tasting
Stradun 197, 7550 Scuol, Switzerland
Responsible for this content: Swiss Activities AG.