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Events Event Viamala
Karfreitags Forelle inklusive kleinem Filetierkurs
Enjoy a freshly prepared whole trout "Müllerin Art" on Good Friday - there is also a small filleting course! Reservation required by 5:00 p.m. the evening before.
Description
Date
03.04.2026 from 12:00 to 20:00 o'clock
Price
Per person CHF 34.50
Place
Gasthaus Alpenrose
Organizer
Gasthaus Alpenrose
Enjoy a whole trout "Müllerinnen style" with matching side dishes. The small filleting course imparts knowledge about filleting the fish and makes the visit even more special. By making a reservation, your fish is guaranteed to be ready for you.
Reservation required by 5.00 p.m. the evening before.
Venue
Gasthaus Alpenrose
Dorfstrasse 23, 7445 Innerferrera
Responsible for this content: Viamala Tourismus.
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