The Gonzenbergwerk Restaurant in Sargans offers Swiss specialties in a unique mining atmosphere. It features a museum and a terrace with views of the Sarganserland. Ideal for events of up to 320 people.
Now open bis ${formattedHours.closesAtString}
Closed
Opens again on ${formattedHours.nextOpening.opensAtString}
The cosy restaurant in Innerarosa with a cosy atmosphere. Throughout the year, we spoil you with game specialties from our own hunt. Specialities: Game and local products from the region are our specialities. We also sell portions of venison, salsiz, home-smoked sausages and our Alaskan smoked wild salmon.
Open all year round, except September. Winter: no day off Summer (1 May - mid-December): closed on Mondays and Tuesdays
We now also offer rooms with breakfast. You can book the rooms directly online.
Now open bis ${formattedHours.closesAtString}
Closed
Opens again on ${formattedHours.nextOpening.opensAtString}
Sergio Greco advertises his unconventional restaurant "Greco im Gässli" in Rodels with the motto "experience - discover - enjoy", and the message lives up to its promise.
Now open bis ${formattedHours.closesAtString}
Closed
Opens again on ${formattedHours.nextOpening.opensAtString}
Close to the green - with market-fresh, regional and international cuisine. New also with in-house vinotheque. Elegantly and stylishly staged, every visit becomes an experience. At lunchtime as well as in the evening - and also for the small hunger in between.
Now open bis ${formattedHours.closesAtString}
Closed
Opens again on ${formattedHours.nextOpening.opensAtString}