The Trocadero restaurant in Bad Ragaz has been offering authentic Italian cuisine for twenty years. Guests can enjoy homemade pasta, juicy beef skewers, and wood-fired pizzas in a cozy atmosphere.
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The restaurant Memories in Bad Ragaz offers a unique culinary experience with three Michelin stars and 18 Gault Millau points. It combines innovation, seasonality, and a connection to nature in Swiss alpine cuisine.
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Located 2090 meters above sea level in valsertal between Läntagletscher and Lampertschalp. The hut has been completely renovated after the rock fall in 2019.
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The restaurant 'IGNIV by Andreas Caminada' in Bad Ragaz offers a fine dining sharing experience with two Michelin stars and 17 Gault Millau points. Head chef Joël Ellenberger creates innovative sharing courses, accompanied by matching wines.
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The wine bar Fläsch offers regional cuisine with seasonal ingredients. Guests can dine in a cozy 17th-century house with two dining rooms and a terrace. There is no printed menu; the dishes are presented on slate boards.
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