On the plains of Brentan, above Castasegna, huge trees stretch their branches towards the sky, forming one of the largest and most beautiful chestnut groves in Europe.
Now open bis ${formattedHours.closesAtString}
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The impounding reservoir Hintere Hütte is situated on 2'055 m asl in Arosa. Other than the artificial lake Iselsee/Stausee, it does not serve the power production but the artificial snow production and belongs to the Arosa Bergbahnen AG.
Now open bis ${formattedHours.closesAtString}
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The cheese dairy in the old hay barn of Plantahof Alp is a unique, fascinating thing. A modern Alp dairy processing in a 100 year old barn, an inspiring adaptation to the current economic conditions. The renovated barn has retained its original character to the outside world. In the former hayloft it has been built a glass-enclosed cheese factory. It is placed so you can get an insight view and follow the action at any time during the production. In the lower part of the building, the former cowshed, the cheese cellar is housed. He takes on the entire production of the Alpine summer. Around 23 tons of alpine cheese find place. The cheese cellar has a large window through which the Alpine cheese can admire to the north. For sale Alpcheese, Mutschli, soft cheese and yogurt are offered. Opening times:
During the alp season (mid-May-mid-October) daily 8.00 AM to 9.00 PM.
Now open bis ${formattedHours.closesAtString}
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Bergün/Bravuogn is located in the Albula Valley on the Albula Pass road and on the Albula line of the Rhaetian Railway. On both sides of the rising main street there are houses in the Engadine style with façade paintings sgraffiti, bay windows and window grilles.
Now open bis ${formattedHours.closesAtString}
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The permanent training facility for the search with avalanche transceivers (avalanche transceivers) is located below the mountain houses at the back of the Partnuntal in St. Antönien. The facility makes it possible for all interested parties to train the search for avalanche victims with their avalanche transceivers under realistic conditions.
Now open bis ${formattedHours.closesAtString}
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Opens again on ${formattedHours.nextOpening.opensAtString}
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