In the natural forest reserve around the Crap Furò near Surava, different types of forest grow on 120 hectares. Spruces alternate with mountain and forest pines. In addition to a lot of dead and old wood, it also has plenty of young growth.
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Maria Egenolf is the managing director of Gran Alpin, the cooperative of Graubünden mountain farmers who practice organic mountain farming. Gran Alpin had the two products Parc Ela flour mixture and Parc Ela rolled barley awarded.
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Are you familiar with mini golf? Then imagine mini golf in pure nature, on hiking trails and meadows - this is chippin golf. A slightly different option to discover Arosa and its surroundings.
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Over a length of more than 150 metres, you fly like an eagle over the lush green mountain meadows. In the diverse courses with varying degrees of difficulty, you can test your dexterity, body awareness and endurance.
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Gastronomy 
Tours 
Events 
