Cross-country skiing & enjoyment in the Surselva

A special winter day awaits you in January: the NordiCulinaric combines a cross-country skiing tour with regional culinary delights. The day begins in Trun with a delicious breakfast before you strap on your cross-country skis. The route leads from Trun via Fontanivas, Disentis and back. After arriving in Trun, a regional lunch awaits you.

No time pressure - simply a beautiful, sociable day full of enjoyment and a good atmosphere.

Organization:
Club da skis Trun
Club da skis Disentis
Nordic Surselva
Center sursilvan d'agricultura