Restaurant Engadin St. Moritz
Fondetta

A small fondue and raclette parlour at Hotel Schweizerhof
Description
Guests can also try a matching bottle of “Vin Alv” from Schloss Salenegg, pressed exclusively for Fondetta. Those with smaller appetites can grab a “fondue baguette” to take away. ### Short Facts - Fondue and raclette parlour - In the heart of St. Moritz
Opening hours
Open 24/7
Contact
Fondetta
Hotel Schweizerhof, 7500 St. Moritz
Responsible for this content: Engadin Tourismus AG.

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