Restaurant Engadin St. Moritz

Fondetta

Fondetta (oua_620272057_image)
A small fondue and raclette parlour at Hotel Schweizerhof

Description

Guests can also try a matching bottle of “Vin Alv” from Schloss Salenegg, pressed exclusively for Fondetta. Those with smaller appetites can grab a “fondue baguette” to take away. ### Short Facts - Fondue and raclette parlour - In the heart of St. Moritz

Opening hours

Open 24/7

Contact

Responsible for this content: Engadin Tourismus AG.

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