Sergio Greco advertises his unconventional restaurant "Greco im Gässli" in Rodels with the motto "experience - discover - enjoy", and the message lives up to its promise.
Now open bis ${formattedHours.closesAtString}
Closed
Opens again on ${formattedHours.nextOpening.opensAtString}
The Schlatter Bakery-Confectionery has been firmly anchored in Scuol, in the Lower Engadine, for generations. In our own bakery, we produce fresh bread and confectionery every day as a family business and spoil locals and guests in the region with it.
Now open bis ${formattedHours.closesAtString}
Closed
Opens again on ${formattedHours.nextOpening.opensAtString}
Here, the focus is on the joie de vivre and enjoyment of Italy. Typical dishes are cooked, which convince with their taste and exciting combination. It should be simple and honest.
Now open bis ${formattedHours.closesAtString}
Closed
Opens again on ${formattedHours.nextOpening.opensAtString}
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