From social lounge to where the festive spirit gets on in the evenings, Alchemilla Parlour Bar quickly becomes a favourite spot among guest and Arosa locals alike, with inventive drinks menus and delicious small plates.
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Come by for a coffee & croissant, a freshly tapped Guinness or your personal favorite gin and tonic. And if you’re feeling peckish, we have the best bar snacks in town. In summer, our urban terrace gives you a front row seat to see what’s going on in the village.
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Welcome ... In Aifach Arosa. We are now at home at Poststrasse 71.
.. And the Heu.Lounge also offers a lot: aperitif and coffee wreaths. Bubble Party or Gintonic. Cakes or platters. With friends. Everything is possible – in our hay.lounge.
We look forward to seeing you!
good vibes to you :)
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You have seen correctly, there have been a few small changes in the former Café Kaiser: the biggest change and our pride is certainly the showcase in the middle of the café. It is filled every morning from the new, in-house bakery. With a lot of passion for the beautiful profession, our two baker-confectioners, Jürg & Livia, produce all treats (except the butter, whole grain and lye croissants) by hand.
At lunchtime, the service team Rosa, Esther & Sandra will spoil you with small snacks from our bakery, from the butcher in the Sonnenrüti, the Chäser from Peist or the Gmüasler Pit from Arosa. They are supported by Tamara in the kitchen who prepares a nice lunch menu Monday to Friday. Let yourself be surprised!
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Eating in the goods shed means a lot of fire & flames. Because in our highlight, the Josper, it goes hot to and fro. When prepared in this special charcoal grill oven, temperatures of up to 350 degrees are produced. This makes meat, fish and vegetables particularly juicy and gives them wonderful precious wood aromas. So our kitchen team, around chef Martin Völker, skilfully makes the goods shed dishes fire under the grate. The menu takes you on a culinary journey through the Alps – with small detours to the Orient. You will be catered for from morning to evening, with hot and cold dishes as well as daily brunch. And even with liquid happiness you will be supplied abundantly: cocktails with and without, exquisite wines, classics and soft drinks – hot, cold, shaken and stirred we have them all! At the bar with live music, in the cozy lounge or on the terrace. A rich selection of drinks completes the menu.
Hot meals throughout: Daily Brunch until 12.00 noon (on weekends until 2 pm) / Lunch from 11.00 am – 5.00 pm / Dinner from 6.00 pm. With us, not only the Josper burns daily, but also regularly the Goods Shed Stage. DJs and bands bring the mood to our boil. We love to entertain you and never miss an opportunity.
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At Share, it’s all about mixing it up: bold flavors, colorful plates, and good vibes only. Most of our dishes are made for sharing – so you and your crew can taste it all, no regrets, no FOMO.
When the sun sets, the bar lights up. Expect crafty drinks, smooth beats, and that laid-back AVES energy. And when the weather’s playing nice? Our big sunny terrace is calling.
Some adventures need backup – grab a Pinsa to go. Easy to carry, hard to resist.
Local legend or just passing through – doesn’t matter. At Share and the bar, everyone’s in.
AVES is your homebase. No questions asked.
Homies only. And yes, that means you.
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