Four ingredients make a gourmet holiday in Graubünden special: the regional cuisine from three language areas, the unmatched mountain scenery, the large variety of events encompassing everything from winter hiking to skiing, and the warm hospitality. In Graubünden, you’ll experience the highest standards of pure enjoyment, be it in the Alpine lodges near the mountain peaks or in the prize-winning kitchens of our hotels and restaurants. Add to that the special charm of variety, from the star cuisine of the Engadine to teatime in a mountain lodge in Davos Klosters at 2,600 metres. To capture the experience, we‘re serving up detailed offers and very special recipes on this page. Bon appetit!
Engadin St. Moritz – culinary paradise of the Alps
In the holiday region Engadine St. Moritz you can let yourself be culinary spoiled. The seemingly endless feast buffets go from simple farmers meals to grandiose creations from award-winning chefs.Discover the culinary paradise