Restaurant Engadin St. Moritz

Fondue- und Raclettestübli La Cuort Saratz

Fondue- und Raclettestübli La Cuort Saratz
Fondue- und Raclettestübli La Cuort Saratz
Fondue- und Raclettestübli La Cuort Saratz

Description

Enjoy a cosy evening meal in La Cuort, the stylish fondue and raclette stübli in the oldest vaults of the Hotel Saratz.

The history of fondue dates back hundreds of years. In earlier times, the Alpine herdsmen were far from civilization. Their staple diet, which they were able to produce themselves, was bread and cheese. A combination which still inspires ingenious creations.

Opening hours

open: from 23.11.2023 to 31.03.2024
On request from 6 persons
closed: from 01.04.2024 to 24.11.2024
open: from 25.11.2024 to 31.03.2025
On request from 6 persons

Contact

Fondue- und Raclettestübli La Cuort Saratz

Via da la Staziun 2, 7504 Pontresina

Responsible for this content: Engadin Tourismus AG.

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