Event Viamala

Bier-Sensorik Seminare

Experience beer with all your senses and immerse yourself in the world of sensory technology. Duration approx. 2.5 hours. Online registration required up to 7 days in advance, limited number of participants.

Description
Information
Venue

https://www.speluca.ch/news/bier-sensorik-seminare/

Description

Date

28.02.2026 from 17:00 to 20:00 o'clock

19.03.2026 from 18:00 to 21:00 o'clock

18.04.2026 from 17:00 to 20:00 o'clock

Price

Adults. CHF 120.00

Place

Speluca Brewery & Genusshotel

Organizer

Speluca Brauerei & Genusshotel

In beer sensory seminars, you will learn to consciously perceive aromas, distinguish tastes and rediscover beer. The seminars will be led by Markus Eng from "Mesa" Food Consulting – Food Sensory Technology.

Contents of the seminar:

Introduction to sensor technology
Aroma trail
Triangular and popularity check
Beer tasting
"Speluca" brewery tour

Duration approx. 2.5 hours.
Minimum participants 10 people, maximum 20 people. For adults only.

Online registration required up to 7 days in advance here

Poster

Information

Anhang

Poster

Venue

Speluca Brewery & Genusshotel

Italienische Strasse 11, 7435 Splügen

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