Event Engadin Samnaun Val Müstair

Genusswoche. Präsentation über die Landwirtschaft mit Aperitif sowie 3-Gang-Menü

Genusswoche. Präsentation über die Landwirtschaft mit Aperitif sowie 3-Gang-Menü (gdl_889144019_image)
Gourmet week. Presentation on agriculture, aperitif with Angus salsiz & dried meat and seasonal 3-course menu. Hotel Bär & Post. Info: engadin.com/enjoymentweek.

Description

Date
17.09.2025 from 17:00 to 21:00 o'clock
Place
Hotel Bär - Post
Organizer
Baer & Post AG

Gourmet week. Presentation on agriculture, aperitif with Angus salsiz & dried meat and seasonal 3-course menu. Hotel Bär & Post. Info: engadin.com/enjoymentweek.


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Venue

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